What do you do when you have tomatoes that are too ripe to sell? Make TOMATO JAM!! Yes, it’s sweet and savory and loaded with a blend of 15 varieties of our delicious heirloom tomatoes, garlic, caramelized onions, basil, and balsamic vinegar.
this will be refrigerated and not on display so please make sure to ask us for it.
We have very few jars of basil pesto available but we suggest trying the tomato jam this week if you miss out on the pesto! It’s delicious on everything!
Get to the @downtownlsfarmersmarket early before it gets hot and we wilt away!
It’s Tomato time!!!
Finally, we have enough to bring to the @downtownlsfarmersmarket Saturday but we must warn you, they won’t last long. The plants are just starting to ripen so we just have a limited amount for now. Make sure you get there early to beat the heat and get some beautiful, colorful, delicious, nutritious heirlooms!
We also have a fresh batch of grapefruit jamalade. (It’s a little bit jam a little bit marmalade.) We will of course have pesto and spices too for your 4th of July cookouts!
Market opens at 7 AM!
#heirloomtomatoes
